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Here are 31 scary Halloween recipes to conjure up this Fall! A daily spook-tacular idea for cooking up some seriously startling foods is your treat this October! Halloween is a great time to get really creative with food! Whether you’re making ghoulishly good snacks or decadent desserts, as long as your creations resemble monsters, pumpkins or ghosts, they’ll be a hit! Get ready to impress your family and friends on the most frightening night of the year!

For more inspiration, click here to enter for a chance to win a set of creepy cookbooks! Enter daily if you dare!

Click here for recipe: BUBBLY WITCHES BREW


1 quart lime sherbet

1 2 liter ginger ale chilled

1 46oz can unsweetened pineapple juice, chilled

1/4 cup freshly squeezed lime juice

*optional: a few drops of green food coloring for added effect


Pour ginger ale, pineapple juice, food coloring (if using) and fresh lime juice together in a large punch bowl.

Add sherbet and stir to mix.

Garnish with spooky eyes (you can find these plastic eyeballs at Target, Michaels and most craft stores) and dry ice.

*A tip on the dry ice:  If you can find the dry ice chips, use those.  They are better to work with than the blocks and you can slowly add them in to keep the smoky effect going strong.