Age Group:
Adults & SeniorsProgram Description
Event Details
It is beginning to get chilly outside but it's cozy & comfortable in the kitchen with aromas of apples, pumpkins, cinnamon, & vanilla in the air. Spend the morning with Chef Susan Maddox learning some great recipes using the fall fruit & vegetable harvest to their fullest. Chef will include both savory and sweet recipes to assist in making a complete meal. Food tastings and recipes are provided.
Registration required.