Age Group:
Adults & Seniors
Please note you are looking at an event that has already happened.
Registration for this event is no longer open.
Program Description
Event Details
It is beginning to get chillier outside but it's cozy & comfortable in the kitchen with aromas of apples, pears, beets, and root vegetables are in the air. Spend a morning with Chef Susan Maddox learning some great recipes using ingredients from the fall harvest when they are at the peak of taste. Registration required.