Age Group:
Adults & Seniors
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Program Description
Event Details
During this time of "Stay-at-Home", Chef Susan Maddox will prepare three recipes utilizing ingredients from the refrigerator as well as the pantry. She will explain various preparation methods and techniques while utilizing ingredients that most consumers may already have available to them without going to the grocery stores and markets. Please join her for this unique culinary experience.
This program will take place online on Zoom. After registering, you will receive a link to the Zoom meeting at least 15 minutes in advance of the program. Don't see the email? Make sure you check your spam folder!